DEXTER RUSSELL 31613 5″ Flexible Narrow Boning Knife with Scabbard
$ 15
The Dexter Russell 31613 P94817 Basics 5″ Flexible Narrow Boning Knife with Scabbard is a practical, reliable, and affordable tool for precision boning and filleting.
The DEXTER RUSSELL 31613 5″ Flexible Narrow Boning Knife with Scabbard is engineered for precision boning, trimming, and meat processing in commercial kitchens, butcher shops, food processing facilities, and outdoor environments. Featuring a flexible, narrow 5-inch blade, the DEXTER RUSSELL 31613 5″ Flexible Narrow Boning Knife with Scabbard easily follows the natural contours of meat, allowing for accurate cuts while maximizing yield and minimizing waste.
Crafted from stain-free, high-carbon steel, the DEXTER RUSSELL 31613 5″ Flexible Narrow Boning Knife with Scabbard delivers exceptional edge retention, corrosion resistance, and long-lasting cutting performance. The flexible blade provides excellent maneuverability around bones, joints, and connective tissue, making it ideal for trimming beef, pork, poultry, fish, and wild game with precision and efficiency.
The DEXTER RUSSELL 31613 5″ Flexible Narrow Boning Knife with Scabbard features an ergonomic, slip-resistant handle that offers a secure and comfortable grip, even in wet or greasy conditions. This design improves control while helping reduce hand fatigue during extended use. The included protective scabbard keeps the blade protected during storage and transport, ensuring the knife is always ready for use while improving safety.
Whether you’re processing meat in a commercial operation, preparing game in the field, or performing detailed trimming at home, the DEXTER RUSSELL 31613 5″ Flexible Narrow Boning Knife with Scabbard provides the durability, flexibility, and precision professionals trust. Its compact size, premium materials, and included scabbard make it an essential tool for butchers, chefs, hunters, and serious home cooks.
Features:
- 5-inch flexible narrow boning knife with protective scabbard
- Flexible narrow blade for precise trimming and deboning
- Stain-free high-carbon steel blade
- Slip-resistant ergonomic handle for comfort and control
- Excellent edge retention and corrosion resistance
- Ideal for beef, pork, poultry, fish, and game processing
- Protective scabbard for safe storage and transport
- Suitable for butchers, chefs, hunters, and food processing professionals
| Weight | 0.8 kg |
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